Menu

Education



Gewerbliche Berufsschule Chur Aug 1995 to May 1998
Foundation Certificate in HACCP Principles, The Royal Institute of Public Health, Mandarin Oriental Manila, Manila, Philippines
Intermediate Certificate in Food Safety, The Royal Institute of Public Health, Mandarin Oriental Manila, Manila, Philippines
Management Training, Jumeirah International, Dubai, UAE
Menu Planning and Calculation, Jumeirah International, Dubai, UAE
Basic Food and Hygiene Course, Jumeirah International, Dubai, UAE
Basic Kitchen Accounting Course, Jumeirah International, Dubai, UAE